Embedded below is a video about turning leftovers into something worthy of a better description than leftovers. Ideally, portions should be moderate without having much, if anything, remaining that might be wasted.
Still, the use of any remaining portions from a prior meal assures that food isn’t (unnecessarily) discarded, and demonstrates that a bit of effort makes a meal better.
Leftovers: Everyone has them, and everybody gets sick of eating the same food more than once. Watch here as Clifford Endo (aka Foodinese) takes a few classic leftovers and makes them into easy, updated meals for the day after.
Next week: A review (now completed) of Casual Joe’s and a visit to an old favorite.